Yoghurt vs Yogurt
Difference, Examples & Quiz
What's the difference? Which one is correct?
Definition: Yoghurt is a dairy product made by fermenting milk with a culture of bacteria. It has a thick, creamy texture and a slightly sour taste.
Usage: Yoghurt is commonly consumed as a snack or used as an ingredient in various dishes and desserts.
- 1. I like to have a bowl of yoghurt with fresh fruits for breakfast.
- 2. Yoghurt can be used as a base for smoothies and salad dressings.
- 3. Some people enjoy adding honey or granola to their yoghurt for extra flavor and texture.
Definition: Yogurt is a dairy product made by fermenting milk with a culture of bacteria. It has a creamy texture and a slightly tangy taste.
Usage: Yogurt is widely consumed as a healthy snack and is also used in cooking and baking.
- 1. I like to eat yogurt with a drizzle of honey and some nuts for a quick and nutritious snack.
- 2. Yogurt can be used as a substitute for sour cream in recipes.
- 3. You can make delicious frozen yogurt by blending yogurt with fruits and freezing the mixture.
Yoghurt and Yogurt are two different spellings of the same word. Yoghurt is the British spelling, while Yogurt is the American spelling.
Yoghurt vs Yogurt: 5 Quizzes
1. What is the correct spelling of the dairy product?
2. Which spelling is correct for the fermented milk product?
3. What is the proper spelling for the cultured dairy product?
4. Which spelling is commonly used in British English?
5. What is the correct spelling in American English?
FAQs
What is Yoghurt?
Yoghurt is a dairy product made by fermenting milk with bacteria.
What is Yogurt?
Yogurt is a dairy product made by fermenting milk with bacteria.
Is Yoghurt healthy?
Yoghurt is a good source of calcium and protein, and it also contains beneficial bacteria.
Is Yogurt healthy?
Yogurt is a good source of calcium and protein, and it also contains beneficial bacteria.
Can lactose intolerant people consume Yoghurt?
Many lactose intolerant individuals can tolerate yoghurt due to the fermentation process that breaks down lactose.